Sunday, October 23, 2005

Y3K Recipes Magazine

Finally got my Y3K Recipes Magazine Issue 26! Inside there’s quite a numbers of recipe I liked especially the Kow Yoke, Xiao Loong Bao, Dim Sum and Paus.

5 Comments:

Anonymous Anonymous said...

Hello to Jas,

I have been trying desperately to find a recipe for "kow yoke" would you be able to help?

Have tried contacting Y3K Magazine but have not heard, maybe its because I live in Canada.

I'd really appreciate your help

thanks.

Sunday, January 08, 2006 10:56:00 AM  
Blogger Jasmine Riko said...

Hi,

Previously I think I had shares a kow yoke recipe before. I guess due to the different way we called it, I guess you might have over look it. ^^

Here is the link that I had share previously:
http://jasnette.blogspot.com/2005/07/khong-bah-bao.html

But never mind I had post the kow yoke recipes from Y3 for you too. I’m not sure which kow yoke you referring at, plus there are two kow yoke recipes in Y3K. I had post them in a new thread. Hope their are what you looking for.

Link to Y3K recipes:
http://jasnette.blogspot.com/2006/01/kow-yoke-with-taro-pau.html

Sunday, January 08, 2006 3:48:00 PM  
Anonymous Anonymous said...

What about the Xiao Long bao recipe from this magazine. I live in SF and longing to eat this sumptious dumpling after tasting it at Din Dai Fung once...

Sunday, April 23, 2006 8:22:00 AM  
Blogger Jasmine Riko said...

Hi,

Sorry for the late reply. Kinda busy. Can i type of the recipe out for you later? Once i got more time.

Monday, May 01, 2006 5:30:00 PM  
Anonymous Anonymous said...

Thanks Jas... when you get the time.. I'll be waiting

Tuesday, May 23, 2006 4:37:00 AM  

Post a Comment

<< Home

Copyright © 2005 - 2006 Jas's Kitchen. All rights reserved.