Sunday, November 20, 2005

Mini Sausage Roll

Trying to get rid of the old bread and I made this Mini Sausage Roll nighttime snack yesterday. And I manage to get rid some of the egg whites too!



Mini Sausage Roll

Ingredients:
Bread, remove the crust and flatten it with rolling pin
Mini sausage or Chicken franks
Mayonnaise sauce
Egg whites or egg, lightly beaten
Breadcrumb
Oil, for deep-frying

Method:
Spread mayonnaise on the flatten bread.
Place the sausage on the side of the bread, roll and seal. Cut into 3 mini rolls.
Dip bread roll into the egg white and roll it with breadcrumb.
Deep fry roll in hot oil till golden brown.

Note:
One slice of bread makes 3 mini rolls. Make as much as you like. ^^

6 comments:

Anonymous said...

how come bo jio me to eat this
i was hungry last nite

myCoffee said...

These look so cute! Can you tell me how you made them? I have plenty of frozen egg whites sitting in my fridge. ;)

Jasmine Riko said...

My Coffee,

Thanks, I had post the recipe they are very easy to make. Hope you will like it.

Jasmine Riko said...

Jingle,

How come? You didn’t cook yesterday? Or are you protesting? Heehee. :P

Anonymous said...

see your blog, full liao, no need to cook.

hahaha

Jasmine Riko said...

Jingle,

LOL, BTH you. So when are you going to make me full. :P

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